Macaroni Casserole Recipe

### Macaroni Casserole Recipe

Macaroni casserole is a delightful and adaptable dish that merges pasta, cheese, and a variety of ingredients to form a satisfying meal. This recipe is ideal for family reunions, potluck gatherings, or a snug evening at home. Below is a straightforward yet tasty macaroni casserole recipe that you can easily modify to match your preferences.

#### Ingredients

– **8 ounces** elbow macaroni
– **2 cups** shredded cheddar cheese
– **1 cup** cottage cheese
– **1 cup** milk
– **2 large** eggs
– **1 teaspoon** garlic powder
– **1 teaspoon** onion powder
– **Salt and pepper** to taste
– **1 cup** cooked ground beef or turkey (optional)
– **1 cup** frozen mixed vegetables (optional)
– **1/2 cup** breadcrumbs (for topping)
– **2 tablespoons** butter (melted, for topping)

#### Instructions

1. **Preheat the Oven**: Set your oven to 350°F (175°C).

2. **Cook the Macaroni**: In a large pot, bring salted water to a boil. Add the elbow macaroni and cook as directed on the package until al dente. Drain and set aside.

3. **Prepare the Cheese Mixture**: In a large mixing bowl, mix the shredded cheddar cheese, cottage cheese, milk, eggs, garlic powder, onion powder, salt, and pepper. Stir well until all ingredients are fully incorporated.

4. **Combine Ingredients**: Add the cooked macaroni to the cheese mixture. If desired, mix in the cooked ground beef or turkey and frozen mixed vegetables. Stir until everything is evenly coated.

5. **Transfer to Baking Dish**: Pour the macaroni mixture into a greased 9×13 inch baking dish, spreading it out evenly.

6. **Prepare the Topping**: In a small bowl, blend the breadcrumbs with melted butter. Evenly sprinkle the breadcrumb mixture over the top of the casserole.

7. **Bake**: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the top is golden brown and the casserole is bubbling.

8. **Serve**: Take it out of the oven and allow it to cool for a few minutes before serving. Enjoy your yummy macaroni casserole!

#### Variations

– **Vegetarian Option**: Leave out the meat and add more vegetables such as bell peppers, spinach, or mushrooms.
– **Different Cheeses**: Try using various cheese types like mozzarella, gouda, or pepper jack for a distinctive flavor.
– **Spicy Kick**: Incorporate diced jalapeños or a splash of hot sauce into the cheese mixture for some heat.

#### Storage

Leftover macaroni casserole can be kept in an airtight container in the refrigerator for up to 3 days. It can also be frozen for up to 2 months. To reheat, simply thaw in the refrigerator overnight and bake in the oven until warmed through.

Macaroni casserole is a timeless dish that is not only simple to prepare but also offers limitless customization options. Whether you adhere to the classic recipe or put your own spin on it, this dish is guaranteed to be a favorite among guests.