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High-Protein and High-Fiber Salad Recipe with Tuna and White Beans


### High-Protein and High-Fiber Tuna White Bean Salad Recipe

#### Introduction
Tuna white bean salad is a wholesome dish that merges the savory flavors of tuna with the smooth consistency of white beans. This salad is not only appetizing but also loaded with protein and fiber, making it a superb choice for a nutritious meal or snack. This article outlines an easy recipe for a high-protein and high-fiber tuna white bean salad, along with its health advantages.

#### Ingredients
– 1 can (15 oz) of white beans (cannellini or great northern), drained and rinsed
– 1 can (5 oz) of tuna in water, drained
– 1 cup of cherry tomatoes, halved
– 1/2 cup of red onion, finely chopped
– 1/4 cup of fresh parsley, chopped
– 1/4 cup of olive oil
– 2 tablespoons of lemon juice
– 1 teaspoon of Dijon mustard
– Salt and pepper to taste
– Optional: 1/2 teaspoon of garlic powder or minced garlic

#### Instructions

1. **Prepare the Ingredients**: Start by draining and rinsing the white beans and tuna. Cut the cherry tomatoes in half, finely chop the red onion, and chop the fresh parsley.

2. **Mix the Salad**: In a large bowl, combine the white beans, tuna, cherry tomatoes, red onion, and parsley. Gently mix the ingredients to prevent smashing the beans and tuna.

3. **Make the Dressing**: In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, salt, pepper, and optional garlic. Modify the seasoning to suit your preference.

4. **Combine**: Drizzle the dressing over the salad mixture and gently stir until everything is evenly coated.

5. **Chill and Serve**: For optimal flavor, allow the salad to chill in the refrigerator for at least 30 minutes before serving. This helps the flavors to blend. Serve cold or at room temperature.

#### Nutritional Benefits

– **High in Protein**: Tuna is a superb source of lean protein, crucial for muscle recovery and growth. One serving of this salad can offer about 20-25 grams of protein, making it an excellent choice for those wanting to boost their protein intake.

– **Rich in Fiber**: White beans are an outstanding source of dietary fiber, which supports digestion, helps keep blood sugar levels stable, and promotes a sense of fullness. A serving of this salad can deliver around 8-10 grams of fiber.

– **Healthy Fats**: The olive oil in the dressing contributes healthy monounsaturated fats, which are good for heart health.

– **Vitamins and Minerals**: This salad offers a wealth of vitamins A and C from the tomatoes and parsley, in addition to essential minerals like iron and potassium from the beans.

#### Variations
– **Add Vegetables**: Feel free to toss in additional vegetables such as bell peppers, cucumbers, or spinach for extra nutrients and crunch.
– **Spice It Up**: For some heat, include diced jalapeños or a dash of red pepper flakes.
– **Herbs**: Try out various herbs like basil or dill for a distinctive flavor.

#### Conclusion
This high-protein and high-fiber tuna white bean salad is a flexible and nutritious option that can be enjoyed as a main dish or a side. With its straightforward preparation and wholesome ingredients, it’s ideal for meal prepping or a quick lunch. Enjoy the perks of a healthy diet with this tasty salad!